Hydrolyzed whey protein. Highest degree of hydrolysis achieved so far (30 %). Increases the degree and speed of protein absorption. Contains all essential amino acids in its profile and 22 % of BCAA. Helps to create and maintain muscle mass. Pleasant taste to the palate. Suitable for people with...

Patented formula of essential amino acids of non-animal origin (Ajinomoto®). Fast (about 23 minutes) and effective absorption pattern (almost 99.9% in the first 100 cm of the small intestine). Its consumption increases sports performance by 8%. Helps to accelerate bodily protein synthesis....