€36.36 €40.40

Hydrolyzed whey protein Lacprodan® HYDRO.365 (Arla®). It has the highest degree of hydrolysis on the market. Helps to create and maintain muscle mass. Optimized taste with a low bitter flavor profile. Suitable for people with celiac disease.

€16.38 €18.20

Whey protein concentrate obtained by ultramicrofiltration (WPC). Contains L-Glutamine (Ajinomoto®) and L-Taurine. Medium absorption duration. No added sugars. Helps to create and maintain muscle mass. Suitable for people with celiac disease (except for Black Cookie with Cream flavor).

€36.36 €40.40

L-Glutamine 100% from Ajinomoto®. Amino acid obtained through vegetable fermentation. Contributes to the recovery of tissues and muscles after intense training. Helps prevent muscle protein catabolism and strengthen the immune system. Suitable for people with celiac disease.

€36.36 €40.40

Creatine monohydrate (100% micronized). Ideal for high-performance athletes. A daily intake of 3 g of creatine improves physical performance in successive series of short high-intensity exercises. Suitable for people with celiac disease.

€39.96 €44.40

Creatine monohydrate (Creapure®). Ideal for high-performance athletes. A daily intake of 3 g of creatine improves physical performance in successive series of short high-intensity exercises. Suitable for people with celiac disease.