Oatmeal Pancakes | Vitobest® Official
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Tortitas de Avena 500 g

Oat Pancakes

€12.06
€13.40
  • Stabilized oat flour + egg albumin.
  • Delicious and balanced combination of carbohydrates and proteins.
  • Excellent amino acid profile from egg white.
  • Helps provide energy for a long time.
Size
  • 500 g (1.1 lb)
Flavor
Quantity
En Stock

Delicious oat pancakes and egg whites. Ideal combination of carbohydrates and proteins for a balanced diet as well as tasty for athletes.

 

 

Their proteins come from ovalbumin, all to help your muscles keep growing. Oats contain slow absorption and easy assimilation carbohydrates that help provide energy for a long time helping to avoid the feeling of tiredness and fatigue. It is one of the most complete cereals for its energetic and nutritious qualities. On the other hand, the proteins come from the egg white. Egg white, with its excellent amino acid profile, is one of the most perfect sources of protein.

Oat pancakes are the ideal combination between the most nutritious cereal and the source of protein of great biological value.

The oat pancakes, from Vitobest®, come in a 500 g jar.

 

Almond ButterCream

V0626
147 Items

Data sheet

Without Warning
YES

Specific References

ean13
8436540536266

Allergens: gluten and egg.

NEUTRAL FLAVOR

Ingredients: stabilized oat flour)gluten), albumin of egg, powdered honey and sweetener: sucralose.

Compositionfor 40 g
Stabilized oat flour 26.03 g
Egg albumin *13 g
*Equivalent to approximately 4.5 egg whites.

Nutritional Informationfor 40 gper 100 g
Energy value 618.13 kJ 1545.32 kJ
147.74 kcal 369.34 kcal
Fats 1.6 g 4 g
Of which are saturated 0.37 g 0.93 g
Carbohydrates 18.29 g 45.74 g
Of which sugars 0.69 g 1.72 g
Proteins
14.18 g 35.46 g
Salt 0.26 g 0.65 g

 

CHOCOLATE FLAVOR

Ingredients: stabilized oat flour)gluten), albumin of egg, cocoa powder, flavor: chocolate, powdered honey, and sweetener: sucralose.

Compositionfor 40 g
Stabilized oat flour 24.36 g
Egg albumin *13 g
*Equivalent to approximately 4.5 egg whites.

Nutritional Informationfor 40 gper 100 g
Energy value 607.07 kJ 1517.67 kJ
145.09 kcal 362.73 kcal
Fats 1.65 g 4.13 g
Of which are saturated 0.42 g 1.04 g
Carbohydrates 17.23 g 43.08 g
Of which sugars 0.69 g 1.72 g
Proteins
14.27 g 35.67 g
Salt 0.26 g 0.65 g

 

RED BERRIES AND WHITE CHOCOLATE FLAVOR

Ingredients: stabilized oat flour)gluten), albumin of egg, aromas: strawberry and white chocolate, sodium chloride, sweetener: sucralose, blackberry powder and aroma: forest fruits.

Compositionfor 40 g
Stabilized oat flour 25.7 g
Egg albumin *13 g
*Equivalent to approximately 4.5 egg whites.

Nutritional Informationfor 40 gper 100 g
Energy value 613.08 kJ 1532.69 kJ
146.53 kcal 366.32 kcal
Fats 1.58 g 3.95 g
Of which are saturated 0.37 g 0.92 g
Carbohydrates 18.09 g 45.22 g
Of which sugars 0.41 g 1.04 g
Proteins
14.13 g 35.33 g
Salt 0.36 g 0.9 g

 

VANILLA AND CINNAMON FLAVOR

Ingredients: stabilized oat flour)gluten), albumin of egg, aroma: vanilla, powdered cinnamon, aroma: cream and sweetener: sucralose.

Compositionfor 40 g
Stabilized oat flour 25.81 g
Egg albumin *13 g
*Equivalent to approximately 4.5 egg whites.

Nutritional Informationfor 40 gper 100 g
Energy value 615.05 kJ 1537.63 kJ
147 kcal 367.5 kcal
Fats 1.6 g 4.01 g
Of which are saturated 0.37 g 0.93 g
Carbohydrates 18.12 g 45.31 g
Of which sugars 0.31 g 0.78 g
Proteins
14.16 g 35.39 g
Salt 0.26 g 0.65 g

Mix 40 g (a level scoop) with 100 ml of milk and cook in a non-stick pan.

Oat Pancakes

€13.40 €12.06