Hydrolyzed whey protein Lacprodan® HYDRO.365 (Arla®). It has the highest degree of hydrolysis on the market. Helps to create and maintain muscle mass. Optimized taste with a low bitter flavor profile. Suitable for people with celiac disease.

Hydrolyzed whey protein Lacprodan® HYDRO.365 (Arla®). Highest degree of hydrolysis achieved so far (30 %). Increases the degree and speed of protein absorption. Contains all essential amino acids in its profile and 22 % of BCAA. Helps to create and maintain muscle mass. Pleasant taste to the...

Whey Protein Isolate WPI 90 (CFM). Formula low in lactose and free of added sugars and aspartame. Helps to create and maintain muscle mass. Ideal for those who only need a pure protein isolate. 100% pure protein in its neutral flavor. Suitable for people with celiac disease (except White...

100% WPC 80 Whey Protein Concentrate (obtained by ultramicrofiltration). High concentration of BCAA and L-Glutamine naturally. Contains no added sugars or aspartame. Helps build and maintain muscle mass. Suitable for people with celiac disease.

Whey protein concentrate obtained by ultramicrofiltration (WPC). Contains L-Glutamine (Ajinomoto®) and L-Taurine. Medium absorption duration. No added sugars. Helps to create and maintain muscle mass. Suitable for people with celiac disease (except for Black Cookie with Cream flavor).

45% protein blend: WPI 90 whey protein isolate (CFM) + whey protein concentrate (WPC 80). 40% carbohydrates with different absorption rates. Contains creatine (Clonapure®) and L-Glutamine (Ajinomoto®). Helps to build and maintain muscle mass. Suitable for people with celiac disease.

Slow-digesting protein supplement. Contains micellar casein (MPI 90 milk protein isolate). Ideal for consumption before sleep. Helps combat muscle catabolism. Helps build and maintain muscle mass. Suitable for people with celiac disease.

Non-GMO plant-based protein supplement. Contains Supro® soy protein isolate rich in isoflavones. Ideal for vegetarians, vegans, and lactose intolerant individuals. Helps build and maintain muscle mass. Suitable for people with celiac disease.

Whey protein isolate WPI 90 (CFM). Low-lactose formula free of added sugars and aspartame. Helps to create and maintain muscle mass. Ideal for those who only need a pure protein isolate. Sachet format that facilitates intake anywhere and with the exact dose. Suitable for people with celiac...

Whey protein concentrate obtained by ultramicrofiltration (WPC). Contains L-Glutamine (Ajinomoto®) and L-Taurine. Medium absorption duration. No added sugars. Helps to create and maintain muscle mass. Pouch format that facilitates taking anywhere and with the exact dose. Suitable for people with...

Whey protein isolate (CFM) (WPI 90). Low lactose formula and free of added sugars and aspartame. Helps to create and maintain muscle mass. Convenient single-dose format (30 g). Suitable for people with celiac disease.

100% WPC 80 whey protein concentrate (obtained by ultramicrofiltration). High concentration of natural BCAA and L-Glutamine. Does not contain added sugars or aspartame. Helps to build and maintain muscle mass. Convenient single-dose format (30 g). Suitable for people with celiac disease.

Meal replacement. Perfect proportion of: proteins, carbohydrates, fatty acids, vitamins, minerals, plants, digestive enzymes, L-Carnitine and chromium. 45% carbohydrates, 35% proteins, 9% fatty acids and 3% fiber. Ingredients with the best patents on the market. Suitable for people with celiac...

Meal replacement. Perfect proportion of: proteins, carbohydrates, fatty acids, vitamins, minerals, plants, digestive enzymes, L-Carnitine and chromium. 45% carbohydrates, 35% proteins, 9% fatty acids, and 3% fiber. Ingredients with the best market patents. Sachets format that facilitates intake...

Protein bar: 36 % ultrafiltered whey protein. Formula enriched with 1500 mg of Creatine, 500 mg of L-Carnitine and vitamins. Filled with flavored mousse and milk chocolate coating. Helps to increase and maintain muscle mass. Helps to keep bones in normal conditions.

Protein bar: WPC 80 protein. 100% natural ingredients (cocoa and hazelnut as a base). Contains no palm oil or added sugars. Made by the pastry company Torreblanca. Helps to increase and maintain muscle mass. Helps to keep bones in normal condition.

100% natural cocoa cream + hazelnuts. Contains 20% WPC 80 protein. Free from preservatives, flavor stabilizers, added sugars, hydrogenated fats and palm oil. Made by the Torreblanca pastry company. Ideal for healthy breakfasts and snacks. Suitable for people with celiac disease.

100% natural peanut butter + chocolate. Contains WPC 80 protein. Free from preservatives, flavor stabilizers, added sugars, hydrogenated fats, and palm oil. Made by the Torreblanca pastry company. Ideal for healthy breakfasts and snacks. Suitable for people with celiac disease.