100% natural cocoa cream + hazelnuts. Contains 20% WPC 80 protein. Free from preservatives, flavor stabilizers, added sugars, hydrogenated fats and palm oil. Made by the Torreblanca pastry company. Ideal for healthy breakfasts and snacks. Suitable for people with celiac disease.

100% natural peanut butter + chocolate. Contains WPC 80 protein. Free from preservatives, flavor stabilizers, added sugars, hydrogenated fats, and palm oil. Made by the Torreblanca pastry company. Ideal for healthy breakfasts and snacks. Suitable for people with celiac disease.

Patented formula of essential amino acids of non-animal origin (Ajinomoto®). Fast (about 23 minutes) and effective absorption pattern (almost 99.9% in the first 100 cm of the small intestine). Its consumption increases sports performance by 8%. Helps to accelerate bodily protein synthesis....

L-Leucine + L-Isoleucine + L-Valine (BCAA 2:1:1). BCAA obtained from the fermentation of vegetables (Ajinomoto®). Helps to synthesize other amino acids such as alanine and glutamine. Contributes to increasing and preserving muscle mass, reducing fatigue during exercise, and promoting muscle...

L-Leucine + L-Isoleucine + L-Valine (BCAA 2:1:1). BCAA obtained from the fermentation of vegetables. Helps to synthesize other amino acids such as alanine and glutamine. Contributes to increase and maintain muscle mass, reduce fatigue during exercise and promote muscle recovery. Suitable for...

L-Carnitine tartrate (Carnipure™). Each capsule contains 500 mg of L-Carnitine. Suitable for people with celiac disease. Vegetable capsules suitable for vegan diets and free of titanium dioxide.

L-Carnitine in its ester form. Each capsule contains 750 mg of acetyl L-Carnitine. Contributes to improving cognitive functions. Suitable for people with celiac disease. Vegetable capsules suitable for vegan diets and free of titanium dioxide.

L-Tyrosine (Ajipure®, by Ajinomoto®). Amino acid precursor of the hormones dopamine, noradrenaline and adrenaline. Helps with the production of melanin. Helps to improve memory and increase mental clarity and alertness. Suitable for people with celiac disease. Vegetable capsules suitable for...

L-Tryptophan (Ajipure®, from Ajinomoto). Essential amino acid precursor of serotonin. Helps to improve mood and combat stress situations. Suitable for people with celiac disease. Vegetable capsules suitable for vegan diets and free of titanium dioxide.

Gamma aminobutyric acid (GABA) + pyridoxine (vitamin B6). Helps to provoke relaxation effects and regulate hormonal activity. Contributes to muscle development and recovery after training. Each capsule contains 500 mg of GABA and 2 mg vitamin B6 (Quali®-B) (DSM®). Suitable for people with celiac...

Natural glycerol in powder form. Official Glycopump® patent. Helps to improve hydration, before, during and after exercise. Optimizes the absorption and utilization of creatine, arginine, and citrulline. Suitable for people with celiac disease.

The most extreme thermogenic. Especially designed for women, with juniper and birch extracts. Contains natural plant extracts rich in caffeine. Helps to eliminate fluids and utilize fats during exercise. Suitable for people with celiac disease. Vegetable capsules suitable for vegan diets and free...

Extreme thermogenic. Contains natural plant extracts rich in caffeine. Helps to raise basal temperature. Helps to activate metabolism and take advantage of fats during workouts. Powder format that allows it to be diluted and consumed as a refreshing drink. Suitable for people with celiac disease.

Extreme thermogenic. Formula specially designed for women (incorporates birch and juniper extracts). Helps to raise basal temperature and control blood pressure. Helps to activate the metabolism and take advantage of fats during workouts. Powder format that allows you to dilute it and consume it...