Organic iron bisglycinate (Ferrochel™) enriched with vitamins and plant extracts. Quick absorption capacity. Contributes to the normal formation of red blood cells and hemoglobin, to the normal transport of oxygen and to the process of cell division. Helps the normal functioning of the immune...

Omega 3 fatty acids (18% EPA and 12% DHA). Obtained from molecularly distilled fish oil. Helps maintain normal function of the heart, brain and vision. Suitable for people with celiac disease.

Contains calcium, magnesium and zinc (Albion™). Formula enriched with vitamin D (Quali®-D) (DSM®): contributes to maintaining normal calcium levels in the blood. Helps maintain bones in normal conditions. Contributes to the normal absorption and utilization of calcium and phosphorus. Suitable for...

Omega 3 fatty acids (35% EPA and 25% DHA). Obtained from molecularly distilled fish oil. Helps maintain normal heart, brain, and vision function. Suitable for people with celiac disease.

Contains Omega 3 and Omega 6. Omega 3 fatty acid: 35% EPA and 25% DHA. Omega 6 fatty acid: 20% gamma-linolenic acid (GLA). Helps maintain normal heart, brain, and vision function. Suitable for people with celiac disease.

Organic magnesium supplement with high absorption percentage. Contains magnesium bisglycinate (Albion™). Helps maintain electrolyte balance, energy metabolism, normal bones and teeth. Contributes to reducing tiredness and fatigue, and maintaining the normal functioning of the nervous system and...

Supplement made from Albion™ chelated zinc, which helps our body to metabolize fatty acids, synthesize proteins, and protect cells against oxidative damage. Suitable for people with celiac disease. Vegetable capsules suitable for vegan diets and free from titanium dioxide.

Omega 3 + Omega 6 + Omega 9 + Vitamin E. Omega 3 fatty acid: 18% EPA and 12% DHA. Omega 6 fatty acid: 10% gamma-linolenic acid (GLA). Omega 9 fatty acid: 65% conjugated linoleic acid (CLA). Helps maintain normal heart, brain, and vision function. Contributes to maintaining normal blood...

50% EPA and 10% DHA. TG (Triglycerides). High Omega 3 fatty acid content. Guarantee and quality of Goldenomega®. Latest generation liquid capsules (capsuLIQ). Suitable for people with celiac disease.

Contains chromium picolinate (Chromax®). Constitutes one of the most bioavailable forms of chromium. Contributes to the normal metabolism of macronutrients. Helps maintain normal blood glucose levels. May increase the feeling of satiety. Suitable for people with celiac disease. Vegetable capsules...

Fucus seaweed extract (Fucus vesiculosus). Provides 300 µg of iodine per serving. Iodine contributes to the normal production of thyroid hormones and normal thyroid function. Suitable for people with celiac disease. Veggie capsules suitable for vegan diets and free of titanium dioxide.

50% DHA and 10% EPA. TG (Triglycerides). High content of Omega 3 fatty acids. Guarantee and quality of Goldenomega®. Latest generation liquid capsules (capsuLIQ). Suitable for people with celiac disease.

50% DHA and 10% EPA. 1000 mg of concentrated fish oil per softgel. TG (Triglycerides). High content of Omega 3 fatty acids. Guarantee and quality of Goldenomega®. Suitable for people with celiac disease.

Contains iron, zinc, calcium, magnesium, sodium, selenium, copper, manganese, potassium, iodine, and chromium. Formula reinforced with β-Alanine and alpha-lipoic acid. Contributes to normal cognitive function, normal energy metabolism, and the normal functioning of the immune and nervous...

Dietary supplement: vitamins (DSM®) + minerals (Albion™). Contributes to the normal functioning of the nervous system and the immune system. Helps protect cells from oxidative damage, reduces fatigue and tiredness, and maintains normal skin, bones, and vision. Suitable for people with celiac...

Krill oil (5.5% DHA, 10% EPA). Contains 40% phospholipids (highest concentration on the market) and astaxanthin. Formula free of heavy metals, such as mercury. Helps maintain normal functioning of the heart, brain, and vision. Suitable for people with celiac disease.

Plant-based Conjugated Linoleic Acid (CLA) + Green Tea 50% polyphenols. Contributes to weight control. Helps to maintain normal blood cholesterol levels. Softgel format. Suitable for people with celiac disease.

Plant source richest in Omega 3 fatty acids (15 g provide 135% of daily Omega 3 needs). High amount of dietary fiber. Helps to reduce estrogen in fat cells, limit their stimuli, prolong the menstrual period, and increase the transport of this hormone in the body. Suitable for vegan diets.