Dry extract of Desmodium adscendens. 10:1 extract. Each capsule provides 500 mg of Desmodium. Suitable for people with celiac disease. Vegetable capsules suitable for vegan diets and free of titanium dioxide.

Omega 3 fatty acids (18% EPA and 12% DHA). Obtained from molecularly distilled fish oil. Helps maintain normal function of the heart, brain and vision. Suitable for people with celiac disease.

Ashwagandha extract (Withania somnifera). Contains 22.5 mg of withanolides per dose. Helps to harmonize body and mind. Suitable for people with celiac disease. Vegetable capsules suitable for vegan diets and free of titanium dioxide.

Omega 3 fatty acids (35% EPA and 25% DHA). Obtained from molecularly distilled fish oil. Helps maintain normal heart, brain, and vision function. Suitable for people with celiac disease.

Extract of Serenoa repens. Contains 45% biologically active fatty acids and sterols. Each capsule provides 300 mg of active ingredient. Suitable for people with celiac disease. Vegetable capsules suitable for vegan diets and free of titanium dioxide.

Contains Omega 3 and Omega 6. Omega 3 fatty acid: 35% EPA and 25% DHA. Omega 6 fatty acid: 20% gamma-linolenic acid (GLA). Helps maintain normal heart, brain, and vision function. Suitable for people with celiac disease.

Silymarin extract (Silybum marianum). Active ingredient standardized to 80%. Helps maintain proper liver function. Contributes to reducing oxidative stress and insulin resistance. Suitable for people with celiac disease. Vegetable capsules suitable for vegan diets.

Omega 3 + Omega 6 + Omega 9 + Vitamin E. Omega 3 fatty acid: 18% EPA and 12% DHA. Omega 6 fatty acid: 10% gamma-linolenic acid (GLA). Omega 9 fatty acid: 65% conjugated linoleic acid (CLA). Helps maintain normal heart, brain, and vision function. Contributes to maintaining normal blood...

50% EPA and 10% DHA. TG (Triglycerides). High Omega 3 fatty acid content. Guarantee and quality of Goldenomega®. Latest generation liquid capsules (capsuLIQ). Suitable for people with celiac disease.

Extract of Ginkgo biloba. Contains 24% flavones and 6% lactones. Recognized antioxidant and neuroprotective properties. Helps improve vasodilation, protect vascular walls, irrigate the heart and oxygenate the brain. Suitable for people with celiac disease. Vegetable capsules suitable for vegan...

50% DHA and 10% EPA. TG (Triglycerides). High content of Omega 3 fatty acids. Guarantee and quality of Goldenomega®. Latest generation liquid capsules (capsuLIQ). Suitable for people with celiac disease.

Nutritional supplement made from maca (Lepidium meyenii). 0.6% macamides and macaenes. Suitable for people with celiac disease. Vegetable capsules suitable for vegan diets and free from titanium dioxide.

50% DHA and 10% EPA. 1000 mg of concentrated fish oil per softgel. TG (Triglycerides). High content of Omega 3 fatty acids. Guarantee and quality of Goldenomega®. Suitable for people with celiac disease.

Made with extract of Chlorella vulgaris. Unicellular algae with recognized purifying, nutritious, antioxidant, and chlorophyll properties. Product completely free of genetically modified organisms. Suitable for people with celiac disease. Vegetable capsules suitable for vegan diets and free of...

Krill oil (5.5% DHA, 10% EPA). Contains 40% phospholipids (highest concentration on the market) and astaxanthin. Formula free of heavy metals, such as mercury. Helps maintain normal functioning of the heart, brain, and vision. Suitable for people with celiac disease.

Cranberry extract (Pacran®). Contains 1.5% proanthocyanidins. Helps mitigate mild urinary tract infections. Suitable for people with celiac disease. Vegetable capsules suitable for vegan diets and free from titanium dioxide.

Plant-based Conjugated Linoleic Acid (CLA) + Green Tea 50% polyphenols. Contributes to weight control. Helps to maintain normal blood cholesterol levels. Softgel format. Suitable for people with celiac disease.

Devil's Claw extract (Harpagophytum procumbens). Contains a standardization of no less than 10% in harpagosides. Proven analgesic and anti-inflammatory effects. Contributes to the proper functioning of the joints. Suitable for people with celiac disease. Vegetable capsules suitable for vegan...

PrimaVie®: Purified shilajit extract. Health benefits backed by scientific studies. Suitable for people with celiac disease. Vegetable capsules suitable for vegan diets and free from titanium dioxide.

Plant source richest in Omega 3 fatty acids (15 g provide 135% of daily Omega 3 needs). High amount of dietary fiber. Helps to reduce estrogen in fat cells, limit their stimuli, prolong the menstrual period, and increase the transport of this hormone in the body. Suitable for vegan diets.

Natural supplement made with Aloe vera (Aloe barbadensis). 100% pure gel rich in vitamins, minerals and amino acids. Product free of aloin and suitable for vegan diets. Helps to alleviate minor gastric discomfort. It is available in 500 ml and 1 L bottles. Suitable for people with celiac disease.

100% natural dietary supplement. Contains dry extract of saffron flower (Crocus sativus). Active ingredient rich in riboflavin (vitamin B2). Helps to improve mood states. Suitable for people with celiac disease. Vegetable capsules suitable for vegan diets and free of titanium dioxide.